For great pub food in Lee, put your faith in The Lord Northbrook - where Head Chef, Bruno Municelli crafts fresh, seasonal dishes from the best of British ingredients.
Food here is served from noon until 10pm seven days a week, with the addition of beautiful break-fasts from 10am on weekends.
Alongside our main menus, you’ll find an array of ever-changing specials, and on Sundays, there’s a traditional roast to rival anything in the city!
Wild Mushroom, Parsnip & Potato Rosti
London Porter Smoked Salmon
Tea & Hops Smoked Haddock Kedgeree
Seared Avon Trout
Caramelised Cox Apple Tarte Tatin
Follow us on Instagram